Radish sprouts are crisp
and slightly hot/spicy. They sprout well with other seeds.
In "people" food, add
radish sprouts to vegetable dishes for a little spicy addition.
Testing dates on all packages refer to the date the sprouts were tested to make
sure the crop is viable for germination. This is NOT an expiration
Basic storage is Cool,
Dry, and Dark with humidity of 70% or less. Shelf life of Radish Sprouting Seed
is 5 years. Refrigerating will at least double it and Freezing will increase
shelf life by 4-5 times.