This Crazy For Corn Birdie Pasta flavor has Rolled Corn, Pasta (contains Wheat Semolina, Tomato Powder, Spinach Powder, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Milo, Green Split Peas, Sunflower Seed, Red & Green Peppers, Tomato, Spinach Flakes.
Cooking Directions: Add 1 part food to 2 parts water and bring to a boil. Reduce heat and simmer until most of the water has cooked off. Drain and let cool prior to serving bird. After 2-3 hours discard any uneaten portion.
Storage: Store unused cooked food in the refrigerator for up to 5 days. Can be frozen after cooked and stored for months.
Suggestion: freeze in ice cube trays and when frozen, pop out the individual servings and store in freezer bags until ready to use.
Reheat easily in microwave or defrost in fridge.